Golden Crunch

Vogel’s All Good Golden Crunch has all the goodness of wholegains and the classic taste of a Kiwi Anzac biscuit.

We take New Zealand grown oats plus wheat and barley, add a drizzle of golden syrup and oven toast the grains to perfection. Raisins are added for natural sweetness together with a delicious sprinkle of sliced almonds, sunflower seeds and slivers of coconut.

Golden Crunch

Nutrition Information

Avg. Quantity Per Serving (45g) % Daily Intake* (Per Serving) Avg. Quantity Per 100g
Energy 653kJ 8% 1450kJ
Protein, total 5.8g 12% 12.9g
Fat, Total 3.6g 5% 7.9g
- saturated 0.6g 3% 1.4g
- trans Less than 0.05g Less than 0.1g
Carbohydrate 21.7g 7% 48.2g
- sugars 0.7g 1% 1.5g
Dietary Fibre 7.1g 24% 15.7g
Sodium 37mg 2% 82mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.


Wholegrains (89%), (Oats (77%), Wheat, Barley, Triticale, Rye), Prebiotic Fibre (5%), Sunflower Seeds, Pumpkin Seeds, Chia Seeds (1.5%), Salt.

Contains: Gluten and Wheat.

May Contain: Milk, Peanuts, Sesame Seeds, Soy, Tree Nuts and Lupin.