Vogel’s is committed to making amazing cereals that taste great and deliver the highest levels of product safety, quality and integrity.
We apply the internationally recognised HACCP (Hazard Analysis and Critical Control Point) system to ensure food safety. This system evaluates and controls hazards and covers the entire food production process from raw materials selection to distribution and consumption.
Vogel’s has the following Quality Systems in place:
We have a dedicated Quality Team who oversee and maintain the Quality Standards, and our HACCP plans and quality systems are verified by external certification bodies against the applicable standards to ensure we continuously meet the Food Safety and Regulatory requirements.